Bleu Cheese Pecan Chopped Salad (Outback Steakhouse Copycat)
"Outback Steakhouse Copycat Bleu Cheese Pecan Chopped Salad made with mixed greens & cinnamon pecans tossed in a Bleu cheese vinaigrette...."
INGREDIENTS
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1/2 c. Whole or Halved Pecans
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1/2 tsp. Ground Cinnamon
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1 tbsp. Light Brown Sugar
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1 tbsp. Butter, melted
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1/4 c. Extra Virgin Olive Oil
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1/4 c. White Vinegar
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2 tsp. Dijon Mustard
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2 tbsp. Sour Cream
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2 oz. Crumbled Bleu Cheese
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2- 7(ounce) Bags Premixed Salad Greens (lettuce, cabbage, shredded carrots), rinsed and drained
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2 Scallions, chopped
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2 oz. Crumbled Bleu Cheese
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