"Winning Recipe of the Aguacate Lindo y Querido Recipe Contest, 2012..."
INGREDIENTS
•
Ingredients:
•
1/2 cup of white vinegar
•
1/2 cup sugar
•
1 red onion, julienned
•
2 avocados from Mexico, halved, pitted and peeled
•
1/4 cup sour cream
•
1 lime, juiced
•
1/2 cup julienned jicama
•
1/2 cup shredded cabbage
•
2 tablespoons canola oil
•
1 pound peeled and deveined medium shrimp
•
1 tablespoon blackening spice
•
Salt to taste
•
10 tortillas
•
10 sprigs cilantro