Blackberry Peekaboo Cookies
"My grandmother bakes this recipe every year for the holidays. She uses homemade blackberry jam that she makes fresh every summer. These cookies are so delicious! —Jacquie Franklin, Hot Springs, Montana..."
INGREDIENTS
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1/2 cup butter, softened
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1/2 cup shortening
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2 cups packed brown sugar
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2 large eggs
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1 teaspoon vanilla extract
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4 cups all-purpose flour
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1-1/2 teaspoons baking soda
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1-1/2 teaspoons salt
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3/4 cup seedless blackberry spreadable fruit
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