Blackberry Cobbler

Name: Blackberry Cobbler
Prep time: 25 min
Cook time: 55 min
Yield: 8
Ingredients: 2 1/2 cups fresh or frozen (thawed and drained) blackberries (do not use blueberries); 1 cup sugar; 1 cup Gold Medal® all-purpose flour; 2 teaspoons baking powder; 1/2 teaspoon salt; 1 cup milk; 1/2 cup butter, melted; Cream, whipped cream or ice cream, if desired

Blackberry Cobbler was pinched from <a href="http://www.bettycrocker.com/recipes/blackberry-cobbler/97b86fd2-7588-497b-866d-8a1bd8b2e491" target="_blank">www.bettycrocker.com.</a>

"A recipe with soul, this cobbler won the grand prize in the “Betty Crocker Recipes from the Soul” recipe contest!..."

INGREDIENTS

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2 1/2 cups fresh or frozen (thawed and drained) blackberries (do not use blueberries)

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1 cup sugar

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1 cup Gold Medal® all-purpose flour

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2 teaspoons baking powder

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1/2 teaspoon salt

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1 cup milk

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1/2 cup butter, melted

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Cream, whipped cream or ice cream, if desired

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