"Black Eyed Pea Salad Stuffed Avocados, avocados make the perfect 'bowl' for a nutritious, vegetarian salad recipe. Stuff your favorite salad ingredients or salsa in an avocado for a light lunch or easy side...."
INGREDIENTS
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2 to 4 avocados
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1 tablespoon lemon juiceSalad
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1 15- ounce can black eyed peas (with or without jalapenos, rinsed and drained)
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1 15- ounce can black beans (rinsed and drained.)
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1 15- ounce can shoepeg or whole kernel corn (drained)
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2 green onions (sliced thinly)
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1- pint cherry or grape tomatoes (quartered)
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1/4 cup chopped basil Adjust to your liking.
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1/4 teaspoon ground black pepper
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salt to tasteSauce
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1/3 cup white wine vinegar
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1/4 cup olive oil
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1/4 cup granulated sugar (you can use a sugar substitute, adjust amount to your liking)