Black Bean & Beef Empanadas Recipe
"Empanada dough is filled with a tasty combination of ground beef, onion, black bean soup and queso fresco and is baked until golden perfection. They're loaded with flavor and guaranteed to become a weeknight favorite...."
INGREDIENTS
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1 tablespoon vegetable oil
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1 pound ground beef or turkey
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1 medium onion, chopped
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1/2 teaspoon salt
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1 (10.75 ounce) can Campbell's® Condensed Black Bean, Cumin & Cilantro Soup
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4 ounces queso fresco, crumbled
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1 (14 ounce) package empanada dough, thawed
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1 egg, beaten
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