"Crisp and fresh - perfect for a summer meal!..."
INGREDIENTS
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1 15-oz can black beans, rinsed and drained
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1 11-oz can whole kernel corn, drained (recommend: Del Monte Summer Crisp corn)
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½ green bell pepper, diced
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½ red bell pepper, diced
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2 green onions (white and some of the green part), sliced thinly
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1 tblsp. minced fresh Italian parsley
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2 tblsp. extra virgin olive oil
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Juice of 1 lime
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¼ tsp. ground black pepper
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¼ tsp. kosher salt