Bittersweet Chocolate-Bourbon Pops

Name: Bittersweet Chocolate-Bourbon Pops
Ingredients: 1/2 cup granulated sugar; 3-1/2 oz. bittersweet chocolate (70% to 72%), chopped; 2 Tbs. Dutch-processed cocoa powder; 1/8 tsp. table salt; 2 Tbs. good-quality bourbon (like Knob Creek)

Bittersweet Chocolate-Bourbon Pops was pinched from <a href="http://www.finecooking.com/recipes/bittersweet-chocolate-bourbon-pops.aspx" target="_blank">www.finecooking.com.</a>

INGREDIENTS

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1/2 cup granulated sugar

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3-1/2 oz. bittersweet chocolate (70% to 72%), chopped

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2 Tbs. Dutch-processed cocoa powder

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1/8 tsp. table salt

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2 Tbs. good-quality bourbon (like Knob Creek)

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