Bit-of-Irish Cheesecake
"Here's the real reason to want to be Irish: rich, creamy-smooth cheesecake, subtly flavored with a nip of liqueur. With a wee bit o’ luck, there’ll be a slice left for you...."
INGREDIENTS
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1-1/2cups finely chopped PLANTERS Pecans
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2Tbsp. sugar
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3Tbsp. butter or margarine, melted
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4pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened
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1cup sugar
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3Tbsp. flour
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1cup BREAKSTONE'S or KNUDSEN Sour Cream
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1/4cup Irish cream liqueur
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4 eggs
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