Bistro Turkey Sandwiches Recipe
INGREDIENTS
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Ingredients
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1 small red onion, thinly sliced
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4 teaspoons brown sugar, divided
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1 tablespoon olive oil
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1/4 teaspoon salt
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1/8 teaspoon cayenne pepper
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1/4 cup Dijon mustard
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1 tablespoon apple cider or unsweetened apple juice
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6 wheat sandwich buns, split
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6 Bibb or Boston lettuce leaves
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1 medium pear, peeled and thinly sliced
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1 pound cooked turkey breast, thinly sliced
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1/4 cup loosely packed basil leaves
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6 tablespoons crumbled Gorgonzola cheese
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