Bistro Tomato Soup
INGREDIENTS
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2 (28-ounce) cans crushed tomatoes
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1 tablespoon sugar
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1/2 teaspoon garlic powder
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1 teaspoon salt
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1 teaspoon black pepper
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2 cups (1 pint) heavy cream
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1 tablespoon chopped fresh basil
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12 butter crackers
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1/2 cup shredded mozzarella cheese
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Read more at http://www.mrfood.com/Soup-Recipes/Bistro-Tomato-Soup#7JuDjm3av5rYaHeE.99
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