Biscuits and Gravy

Name: Biscuits and Gravy
Yield: 2
Ingredients: 4 ounces fresh pork breakfast sausage; 1 teaspoon all-purpose flour; 2 cups whole milk; Kosher salt, to taste; Freshly ground black pepper, to taste; Cayenne pepper, to taste

Biscuits and Gravy was pinched from <a href="http://www.tastingtable.com/cook/recipes/sausage-gravy-biscuits-recipe-sawmill-gravy" target="_blank">www.tastingtable.com.</a>

"Learn to make sawmill gravy from George Weld of Egg Restaurant in Brooklyn...."

INGREDIENTS

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4 ounces fresh pork breakfast sausage

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1 teaspoon all-purpose flour

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2 cups whole milk

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Kosher salt, to taste

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Freshly ground black pepper, to taste

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Cayenne pepper, to taste

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