Biscuit Egg-in-a-Hole

Name: Biscuit Egg-in-a-Hole
Yield: 6
Ingredients: 2 1/2 cups all-purpose flour, plus more for dusting (see Cook's Note); 2 tablespoons baking powder; 1 tablespoon sugar; Kosher salt and freshly ground black pepper; 1 1/2 sticks (12 tablespoons) unsalted butter, cut into small pieces and frozen; 4 ounces pepper jack cheese, grated; 1 small bunch fresh chives, thinly sliced; 1 cup buttermilk, plus more for brushing; Nonstick cooking spray, for the baking sheet; 6 round slices Black Forest ham; 6 large eggs

Biscuit Egg-in-a-Hole was pinched from <a href="https://www.foodnetwork.com/recipes/food-network-kitchen/biscuit-egg-in-a-hole-3813671" target="_blank" rel="noopener">www.foodnetwork.com.</a>

"What's better than a hot cheesy biscuit straight from the oven? A hot cheesy biscuit with an egg baked right into it! This recipe makes enough to feed six hungry people, so it's perfect for a hearty breakfast or brunch...."

INGREDIENTS

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2 1/2 cups all-purpose flour, plus more for dusting (see Cook's Note)

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2 tablespoons baking powder

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1 tablespoon sugar

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Kosher salt and freshly ground black pepper

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1 1/2 sticks (12 tablespoons) unsalted butter, cut into small pieces and frozen

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4 ounces pepper jack cheese, grated

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1 small bunch fresh chives, thinly sliced

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1 cup buttermilk, plus more for brushing

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Nonstick cooking spray, for the baking sheet

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6 round slices Black Forest ham

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6 large eggs

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