"Apple muffins made with Biscoff spread and topped with a streusel topping...."
INGREDIENTS
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1/3 c. quick oats
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1 2/3 c. flour
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1 tsp. baking powder
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1/2 tsp. baking soda
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1/4 tsp. salt
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1 c. sugar
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1 tsp. cinnamon
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1/4 tsp. nutmeg
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1/3 c. oil
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2 eggs
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1/4 c. buttermilk
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1/4 c. biscoff
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1 tsp. vanilla
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1 c. apples, peeled and diced
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3/4 c. quick oats
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1/2 c. flour
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1/2 c. sugar
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1 tsp. cinnamon
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1/3 c. butter, chilled