Billie's Italian Cream Cake with Blueberries

Name: Billie's Italian Cream Cake with Blueberries
Prep time: 45 min
Cook time: 25 min
Yield: 12
Ingredients: 5 eggs, separated; 1 stick butter; 1 cup vegetable oil; 1 cup granulated sugar; 1 tablespoon vanilla extract; 1 cup sweetened flaked coconut; 2 cups all-purpose flour; 1 teaspoon baking soda; 1 teaspoon baking powder; 1 cup buttermilk (or 1 cup milk mixed with1 teaspoon white vinegar); Two 8-ounce packages cream cheese; 1 stick butter; 2 teaspoons vanilla extract; 2 pounds powdered sugar; 1 cup chopped pecans; 1 cup sweetened flaked coconut; 1 1/2 pints or 3 small containers blueberries

Billie's Italian Cream Cake with Blueberries was pinched from <a href="http://www.foodnetwork.com/recipes/ree-drummond/billies-italian-cream-cake-with-blueberries-recipe/index.html" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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5 eggs, separated

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1 stick butter

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1 cup vegetable oil

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1 cup granulated sugar

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1 tablespoon vanilla extract

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1 cup sweetened flaked coconut

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2 cups all-purpose flour

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1 teaspoon baking soda

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1 teaspoon baking powder

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1 cup buttermilk (or 1 cup milk mixed with1 teaspoon white vinegar)

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Two 8-ounce packages cream cheese

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1 stick butter

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2 teaspoons vanilla extract

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2 pounds powdered sugar

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1 cup chopped pecans

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1 cup sweetened flaked coconut

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1 1/2 pints or 3 small containers blueberries

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