"Treat your guests with these delicious coconut macaroons that baked using almond extract and dipped in melted chocolate – a tropical treat...."
INGREDIENTS
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3 egg whites
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1 cup sugar
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1/4 teaspoon salt
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1/2 teaspoon almond extract
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2 1/2 cups flaked coconut
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1/2 cup Gold Medal® all-purpose flour
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1/2 cup bittersweet chocolate chips
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