Bev Cooks
INGREDIENTS
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1
•
lb lean ground beef
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1
•
can (4.5 oz) Old El Paso™ Chopped Green Chiles SAVE $
•
2
•
tablespoon bacon bits
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4
•
teaspoon bourbon
•
6
•
slices bacon
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4
•
thick slices aged white cheddar cheese (or more if you're cutting narrow slices) SAVE $
•
4
•
onion buns
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8
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slices romaine lettuce, sliced into equal pieces for each burger
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1
•
pinch coarse salt and freshly ground pepper
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