INGREDIENTS
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2 3/4 cups half and half
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1 cup no-stir peanut butter
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1 1/4 cups sugar, divided
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1 teaspoon kosher salt, divided
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1/2 teaspoon vanilla extract
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4 tablespoons unsalted butter
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3 tablespoons cream
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2 ounces dark chocolate (about 66%), chopped fine, chilled in freezer
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1/2 to 3/4 cup roasted unsalted peanuts, chilled in freezer