INGREDIENTS
•
1 (12-ounce) package Hershey's semi-sweet chocolate chips
•
1 (8-ounce) package cream cheese
•
2/3 cup (one 5 oz. can) evaporated milk
•
1 cup walnuts, chopped
•
1/4 cup sesame seeds (optional)
•
1/2 teaspoon almond extract
•
•
For the Crust/Topping:
•
3 cups all-purpose flour
•
1 1/2 cups sugar
•
1 teaspoon baking powder
•
1/2 teaspoon salt
•
1 cup (2 sticks) butter or margarine
•
2 eggs
•
1/2 teaspoon almond extract