1 box chocolate cake mix and any ingredients it requires (I use applesauce instead of oil which eliminates over a thousand calories, and it tastes the same!)
•
1 (14 oz) can sweetened condensed milk (reduced fat or fat free taste great too)
•
1 (8 oz) jar caramel topping
•
1 (8 oz) container cool whip thawed to room temp
•
3 Heath Candy Bars chopped (I chopped them in the blender which was easier than doing it by hand, and made them have a finer texture)