Beth's Hash-Brown Potato Casserole

Name: Beth's Hash-Brown Potato Casserole
Prep time: 15 min
Cook time: 1 h 5 min
Yield: 12
Ingredients: 1 stick butter, melted, plus more for greasing; 2 pounds large red potatoes, peeled; 2 cups sour cream; 10 ounces Cheddar, shredded; One 10-ounce can cream of mushroom soup; 1 small onion, finely chopped; 1 teaspoon salt; 1/2 teaspoon pepper; 2 cups crushed butter crackers, such as Ritz

Beth's Hash-Brown Potato Casserole was pinched from <a href="http://www.foodnetwork.com/recipes/trisha-yearwood/beths-hash-brown-potato-casserole-recipe/index.html?soc=sharingfb" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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1 stick butter, melted, plus more for greasing

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2 pounds large red potatoes, peeled

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2 cups sour cream

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10 ounces Cheddar, shredded

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One 10-ounce can cream of mushroom soup

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1 small onion, finely chopped

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1 teaspoon salt

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1/2 teaspoon pepper

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2 cups crushed butter crackers, such as Ritz

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