"I don't know where I got this recipe, but I have been using it for well over 20 years. Works well in a slow cooker. This stuffed cabbage rolls recipe is cabbage leaves filled with beef..."
INGREDIENTS
•
2 heads of cabbage
•
2 lbs ground beef (or veal/beef/pork mix)
•
3 cups cooked rice
•
1 egg
•
1 tsp garlic
•
1 tbsp parsley
•
2 slices diced onion
•
1 -15 oz. can tomato sauce
•
1-28 oz. can crushed tomatoes
•
1/4 cup tomato sauce (in meat)
•
Salt & Pepper to taste