Best Strawberry Sheet Cake
INGREDIENTS
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For the cake:
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1 (16-ounce) container fresh strawberries
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1 (16.5-ounce) package white cake mix
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3 eggs
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¾ cup vegetable oil
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1 (3-ounce) package strawberry flavored instant gelatin (I used Jell-O)
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For the icing:
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¼ cup butter (1/2 stick), room temperature
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4 ounces cream cheese
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1½ teaspoons vanilla extract
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3 cups powdered sugar
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1 teaspoon strawberry flavored instant gelatin (reserved from cake)
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2 tablespoons strawberry puree
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