Best Red Velvet Cake - Julie Marie Eats
"The most moist Red Velvet Layer Cake! It has delicious layers of moist red velvet cake sandwiched together with smooth cream cheese frosting!..."
INGREDIENTS
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300 g all-purpose flour
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300 g granulated sugar
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2 tbsp dutch processed unsweetened cocoa powder
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1 tsp baking powder
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1 tsp baking soda
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1 tsp salt
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165 g buttermilk
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180 g sour cream (14-18%, room temperature)
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110 g vegetable oil
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2 large eggs (room temperature)
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2 tsp white vinegar
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2 tsp vanilla extract
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1 tsp red gel food color
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300 g butter
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150 g full-fat cream cheese
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540 g powdered sugar sifted
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3/4 tsp vanilla bean paste
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