"This best pork and shrimp wonton recipe comes with a homemade dipping sauce. Perfect as an appetizer and meal-prep friendly!..."
INGREDIENTS
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35 shrimp (medium-sized)
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14 ounces pork (minced)
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1 egg
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0.35 ounces coriander root
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0.18 ounces black peppercorns
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0.35 ounces garlic
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1.8 ounce carrots (chopped)
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1 ounce green onions (chopped)
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0.35 ounces dried shiitake mushroom (chopped)
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3 tablespoons golden mountain sauce
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1.5 tablespoon white sugar
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1.5 tablespoon sesame oil
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2.5 tablespoons oyster sauce
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1 tablespoon cornstarch
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1 package of wonton wrappers
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garlic oil (apply a small layer of oil to the wontons before cooking them)
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crispy fried garlic (garnish)