"One Pot Greek Lemon Rice (stove top or rice cooker) infused with bright, fresh lemon and zippy dill and the option of butter and feta! It’s wonderfully easy and so good you will be eating straight from the pot!..."
INGREDIENTS
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2 tablespoons olive oil
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1/2 chopped onion
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1 1/2 cups basmati rice (well rinsed and drained*)
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2-3 garlic cloves, minced
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2 teaspoons lemon zest
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2 cups low sodium chicken broth
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1/2 cup water
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1/4 cup lemon juice
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3/4 teaspoon salt plus more to taste
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1 TBS EACH fresh dill, parsley (OR 1 teaspoon EACH dried)
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1/4 tsp EACH pepper, dried oregano, ground cumin
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1-2 tablespoons butter (or more to taste)
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1/4 cup feta
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lemon juice to taste