"Thick, creamy and loaded with shreds of chicken, this Keto Chicken Taco Soup is an easy & quick recipe that can be made in the Instant Pot or Crock-pot...."
INGREDIENTS
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1 1/2 lb boneless skinless chicken breasts
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2 tbsp olive oil
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1/2 green bell pepper, chopped
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1/2 small onion, chopped
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3 garlic cloves, minced
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5 cups chicken broth or bone broth
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10 oz can Rotel Tomatoes (diced tomatoes with green chilis)
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2 tbsp butter
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2 tsp chili powder
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1 tsp cumin
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1 tsp oregano
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1 pack dry ranch seasoning mix
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4 oz cream cheese, softened
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salt & pepper to taste