Best Gluten-Free Green Bean Casserole – Gluten-Free Palate
"Tender green beans, savory cream of mushroom soup, and the perfect crunchy topping make this easy homemade gluten-free green bean casserole...."
INGREDIENTS
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4 cups fresh green beans (see notes below for frozen and canned)
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10.5 oz Gluten Free Cream of Mushroom Soup
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1/2 cup milk
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1/2 teaspoon gluten free Worcestershire sauce
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1/2 teaspoon salt
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1/2 teaspoon ground pepper
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1/4 cup finely chopped onion (optional)
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1 cup cheddar cheese (optional)
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1 cup gluten free fried onions or crushed pork rinds
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