Best-Ever Potato Soup Recipe

Name: Best-Ever Potato Soup Recipe
Prep time: 30 min
Ingredients: 6 bacon strips, diced; 3 cups cubed peeled potatoes; 1 can (14-1/2 ounces) chicken broth; 1 small carrot, grated; 1/2 cup chopped onion; 1 tablespoon dried parsley flakes; 1/2 teaspoon each celery seed, salt and pepper; 3 tablespoons all-purpose flour; 3 cups 2% milk; 8 ounces process cheese (Velveeta), cubed; 2 green onions, thinly sliced, optional

Best-Ever Potato Soup Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/best-ever-potato-soup" target="_blank">www.tasteofhome.com.</a>

"You'll be surprised at the taste of this rich, cheesy concoction - it's not a typical potato soup. I came up with the recipe after enjoying baked potato soup at one of our favorite restaurants. I added bacon, and we think that makes it even better. -Coleen Morrissey, Sweet Valley, Pennsylvania..."

INGREDIENTS

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6 bacon strips, diced

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3 cups cubed peeled potatoes

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1 can (14-1/2 ounces) chicken broth

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1 small carrot, grated

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1/2 cup chopped onion

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1 tablespoon dried parsley flakes

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1/2 teaspoon each celery seed, salt and pepper

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3 tablespoons all-purpose flour

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3 cups 2% milk

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8 ounces process cheese (Velveeta), cubed

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2 green onions, thinly sliced, optional

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