Best Ever Crab Cakes
"Give your next feast a touch of Southern coastal flair...."
INGREDIENTS
•
1 lb. crabmeat, picked
•
2 large eggs, beaten
•
1/2 c. crackers crumbs (about 12 crackers; such as saltines)
•
1/4 c. chopped yellow onion
•
3 tbsp. mayonnaise
•
1 tbsp. Dijon
•
Dash of Worcestershire sauce
•
Kosher salt and freshly ground black pepper
•
4 tbsp. unsalted butter
•
Chopped chives, for garnish
ADVERTISEMENT