"Drizzled with chocolate ganache glaze and unbelievably fudgy and moist inside, this chocolate bundt cake definitely lives up to it's name of "best-ever."---It's a birthday cake favorite!..."
INGREDIENTS
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3 cups white whole wheat flour
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1-1/2 cups coconut sugar (or brown sugar)
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2/3 cup unsweetened cocoa powder
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2 teaspoons baking soda
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1 teaspoon salt
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2 large eggs
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1/2 cup vegetable oil
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2-1/2 cups hot water
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2 tablespoons white vinegar
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2 teaspoons vanilla extract
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GLAZE:
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1/2 cup semisweet chocolate chips
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1/2 cup heavy whipping cream (slightly warmed)