INGREDIENTS
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Streusel For Center of Cake
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1 stick cold salted butter
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¾ cup flour
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½ cup packed brown sugar
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½ cup granulated sugar
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3 teaspoons cinnamon
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Streusel For Top Of Cake
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1 sticks cold salted butter
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1 cups flour
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½ cup packed brown sugar
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½ cup granulated sugar
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3 teaspoons cinnamon
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For cake:
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1 ½ cups whole milk
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3 stick butter, room temperature
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6 eggs
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3 cups sugar
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4 teaspoons vanilla
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3 cups all purpose flour
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1½ cups cake flour
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3 ¼ teaspoons baking powder
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2 teaspoons salt
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Glaze:
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2 cups powdered sugar, sifted
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5 teaspoons whole milk
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2 teaspoons vanilla (I increased from 1 teaspoon)
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