"Double panfry thick slabs of white bread for the crunchiest, most caramelized cinnamon-sugar toast...."
INGREDIENTS
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For the Cinnamon Syrup:
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1/2 cup sugar
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1/2 cup water
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For the Toast:
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4 tablespoons unsalted butter, softened and divided
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Four 3/4-inch-thick slices Pullman loaf
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Pinch kosher salt
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3 tablespoons sugar
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2 teaspoons ground cinnamon
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Confectioners' sugar, for dusting (optional)