"Classic Southern comfort food at its best: buttery biscuits topped with creamy chicken and veggies. Easy to prepare with ready-made biscuits or your own. Cozy and delicious...."
INGREDIENTS
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6 individually frozen biscuits
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6 cups chicken broth, divided
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1-1/2 pounds boneless skinless chicken breasts, cubed
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5 medium carrots, coarsely chopped
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2 celery ribs, chopped
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1/2 cup chopped onion
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1/2 cup frozen corn
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3 teaspoons dried basil
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1/4 teaspoon pepper
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1 cup all-purpose flour
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3/4 teaspoon browning sauce, optional