INGREDIENTS
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2 cups Flour
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2 cups Sugar
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2 Eggs
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1 teaspoon Vanilla
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2 teaspoons Baking soda
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1 cup Chopped walnuts
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1 can (20 Oz.) crushed pineapple; with juice
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8 ounces Cream cheese
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1 Stick margarine
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1½ cup Dark brown sugar
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1 teaspoon Vanilla