""These enchiladas are absolutely amazing! Truly a recipe your family will love."..."
INGREDIENTS
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2 pounds ground beef
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1/4 onion, finely chopped
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1 cup shredded Cheddar cheese
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1/2 cup sour cream
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1 tablespoon dried parsley
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1 tablespoon taco seasoning
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1 teaspoon dried oregano
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1/2 teaspoon ground black pepper
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2 1/2 cups enchilada sauce
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1 1/2 teaspoons chili powder
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1 clove garlic, minced
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1/2 teaspoon salt
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8 flour tortillas
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1 (15 ounce) can black beans, rinsed and drained
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1 (4 ounce) can sliced black olives, drained
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1/4 cup shredded Cheddar cheese