Best Baked Fresh Peach Pie Recipe
"With its perfect balance of juicy, ripe peaches and buttery flaky crust, this pie is more than just a dessert, it's a taste of the lazy days of summer days. The BEST peach pie with a delightful symphony of flavors and textures...."
INGREDIENTS
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1 double-crust 9-inch pie
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1 egg-beaten
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5 cups sliced, or cubed, peeled peaches
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2 tablespoons fresh lemon juice
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1 cup white sugar
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½ cup all-purpose flour
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½ teaspoon ground cinnamon
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¼ teaspoon ground nutmeg
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⅛ teaspoon cardamon (optional)
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½ teaspoon salt
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2 tablespoons butter, softened
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