"A super easy appetizer or meal, these beer steamed mussels tossed with garlic scapes and fresh lemon, are quick to make and bursting with flavor...."
INGREDIENTS
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5 lbs Fresh Mussels
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1 lb Fresh garlic scapes (- roughly chopped)
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1 bottle Belgian Ale
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2 tbsp Butter
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1 whole Lemon
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Chive flowers or raw garlic scapes to garnish (optional)