Beer Cheese Soup II

Name: Beer Cheese Soup II
Prep time: 10 min
Cook time: 25 min
Yield: 6
Ingredients: 1 tablespoon margarine; 1/2 cup chopped onion; 1/2 teaspoon minced garlic; 1 teaspoon Worcestershire sauce; 1 (12 fluid ounce) can or bottle light beer; 1 (14.5 ounce) can chicken broth; 3 tablespoons cornstarch; 2 cups half-and-half; 2 cups shredded sharp Cheddar cheese

Beer Cheese Soup II was pinched from <a href="http://allrecipes.com/Recipe/Beer-Cheese-Soup-II/Detail.aspx" target="_blank">allrecipes.com.</a>

""This soup is a popular menu item in some of our favorite restaurants. It's very rich, creamy and delicious. Garnish with bacon bits."..."

INGREDIENTS

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1 tablespoon margarine

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1/2 cup chopped onion

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1/2 teaspoon minced garlic

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1 teaspoon Worcestershire sauce

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1 (12 fluid ounce) can or bottle light beer

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1 (14.5 ounce) can chicken broth

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3 tablespoons cornstarch

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2 cups half-and-half

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2 cups shredded sharp Cheddar cheese

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