Beer Cheddar Soup

Name: Beer Cheddar Soup
Yield: 4
Ingredients: 64 ounces beer; 25 ounces chicken stock; 2 tablespoons onion powder; 2 tablespoons white pepper; 2 pounds peeled and diced potatoes; 2 ounces cornstarch; 6 ounces water; 1 pound Cheddar, shredded; 8 ounces Cheddar cheese sauce

Beer Cheddar Soup was pinched from <a href="http://www.jocooks.com/soups/beer-cheddar-soup/" target="_blank">www.jocooks.com.</a>

INGREDIENTS

•

64 ounces beer

•

25 ounces chicken stock

•

2 tablespoons onion powder

•

2 tablespoons white pepper

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2 pounds peeled and diced potatoes

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2 ounces cornstarch

•

6 ounces water

•

1 pound Cheddar, shredded

•

8 ounces Cheddar cheese sauce

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