INGREDIENTS
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1 1/2 cups (188g) unbleached all-purpose flour
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1/2 cup (64g) unsweetened cocoa powder
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1 teaspoon espresso powder
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1/2 teaspoon kosher salt
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3 large eggs, room temperature
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1/2 cup (100g) sugar
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1 teaspoon pure vanilla extract
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1/2 cup (4 ounces or 118 ml) canola oil
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1/2 cup (4 ounces or 118 ml) beer - I used a mild IPA
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4 tablespoons unsalted butter, melted
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1 cup (8 ounces) semisweet chocolate chips
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