INGREDIENTS
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2 large sweet onions, sliced into 1/2 inch rings
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2 cup buttermilk
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1 Tbsp hot sauce [more or less to your taste]
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2 1/4 cup all-purpose flour
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1 tsp seasoned salt
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1 tsp seafood seasoning [i.e. Seafood Magic, Old Bay or similar]
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1 tsp onion powder
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1 tsp garlic powder
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1/2 tsp smoked paprika
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1/2 tsp ground cumin
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1 [12] oz beer
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6 cup peanut or vegetable oil for frying [approximately]
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