"Beer and Hot Sauce-Braised Pork Ribs and Double-Dill Pickles plus over 1,000 more TABASCO® recipes perfect for menu planning and everyday meals. You\'ll be amazed how delicious homemade can be!..."
INGREDIENTS
•
1 tablespoon TABASCO® Original Red Sauce
•
3 pounds pork ribs
•
2 teaspoons Kosher salt
•
3 teaspoons Aleppo pepper
•
3 teaspoons smoked paprika
•
3 teaspoons coarsely ground black pepper
•
4 ounces amber beer
•
2 tablespoons honey
•
2 tablespoons unsalted butter at room temperature
•
1 tablespoon TABASCO® Original Red Sauce
•
32-ounce jar whole dill pickles
•
¾ cup brown sugar