BEEFY MUSHROOM STEW

Name: BEEFY MUSHROOM STEW
Ingredients: 1 lb 93/7 lean ground beef; 1 small onion, chopped; 3 Wyler’s® beef bouillon cubes; 3 cups water; 5 medium carrots, chopped; 1 can (14.5 oz) diced tomatoes (do not drain); 1 envelope Wyler’s® Mrs. Grass® Onion Soup mix; Salt and pepper, to taste; 2 cups sliced fresh mushrooms; 1 jar (15 oz) Classico® Mushroom Alfredo Sauce

BEEFY MUSHROOM STEW was pinched from <a href="http://www.cargillgroundbeef.com/cook-planner-viewrecipe.aspx?recipe_id=26" target="_blank" rel="noopener">www.cargillgroundbeef.com.</a>

INGREDIENTS

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1 lb 93/7 lean ground beef

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1 small onion, chopped

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3 Wyler’s® beef bouillon cubes

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3 cups water

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5 medium carrots, chopped

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1 can (14.5 oz) diced tomatoes (do not drain)

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1 envelope Wyler’s® Mrs. Grass® Onion Soup mix

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Salt and pepper, to taste

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2 cups sliced fresh mushrooms

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1 jar (15 oz) Classico® Mushroom Alfredo Sauce

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