Beef Tips & Gravy (extra tender) - Spend With Pennies
"Beef Tips & Gravy uses stew meat or chuck, simmered with onion & beef broth until tender. Serve with mashed potatoes and veggies for a hearty meal!..."
INGREDIENTS
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2 tablespoons olive oil
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1 onion (chopped)
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2 pounds cubed chuck (or stew meat)
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10 ½ ounces beef broth
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10 ½ ounces onion soup
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1 tablespoon Worcestershire sauce
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1 bay leaf
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salt & pepper (to taste)
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3 tablespoons cornstarch
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1/3 cup water
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