Beef Tenderloin with Mustard and Herbs

Name: Beef Tenderloin with Mustard and Herbs
Yield: 10
Ingredients: 1 (2 1/2-pound) beef tenderloin, trimmed; Cooking spray; 1 teaspoon salt; 1 teaspoon freshly ground black pepper; 1/3 cup finely chopped fresh parsley; 2 tablespoons chopped fresh thyme; 1 1/2 tablespoons finely chopped fresh rosemary; 3 tablespoons Dijon mustard

Beef Tenderloin with Mustard and Herbs was pinched from <a href="http://www.myrecipes.com/recipe/beef-tenderloin-with-mustard-herbs-10000001809088/" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

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1 (2 1/2-pound) beef tenderloin, trimmed

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Cooking spray

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1 teaspoon salt

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1 teaspoon freshly ground black pepper

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1/3 cup finely chopped fresh parsley

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2 tablespoons chopped fresh thyme

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1 1/2 tablespoons finely chopped fresh rosemary

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3 tablespoons Dijon mustard

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