Beef Tenderloin and Caramelized Onion Sandwiches

Name: Beef Tenderloin and Caramelized Onion Sandwiches
Prep time: 45 min
Yield: 36
Ingredients: 1 teaspoon salt; 1/4 teaspoon garlic powder; 1/4 teaspoon paprika; 1/4 teaspoon coarse ground black pepper; 1 (1-lb.) beef tenderloin, trimmed; 3 tablespoons butter; 1 tablespoon oil; 2 tablespoons brown sugar; 3 medium onions, cut into 1/4-inch-thick slices; 2 tablespoons dry red wine or water; 1/2 cup sour cream; 1 tablespoon purchased horseradish sauce; 1 (10-inch) round loaf focaccia (Italian flat bread); 1 1/2 cups firmly packed baby spinach leaves; Cocktail toothpicks

Beef Tenderloin and Caramelized Onion Sandwiches was pinched from <a href="http://www.pillsbury.com/recipes/beef-tenderloin-and-caramelized-onion-sandwiches/27196a97-7973-4b87-887c-14e40020ec28" target="_blank">www.pillsbury.com.</a>

"Looking for savory sandwiches? Bake focaccia packed with beef, onion and spinach flavored by horseradish sauce and sour cream. Perfect if you love Italian appetizers. Servings # 36..."

INGREDIENTS

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1 teaspoon salt

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1/4 teaspoon garlic powder

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1/4 teaspoon paprika

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1/4 teaspoon coarse ground black pepper

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1 (1-lb.) beef tenderloin, trimmed

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3 tablespoons butter

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1 tablespoon oil

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2 tablespoons brown sugar

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3 medium onions, cut into 1/4-inch-thick slices

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2 tablespoons dry red wine or water

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1/2 cup sour cream

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1 tablespoon purchased horseradish sauce

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1 (10-inch) round loaf focaccia (Italian flat bread)

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1 1/2 cups firmly packed baby spinach leaves

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Cocktail toothpicks

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