Beef Stew in a Crockpot

Name: Beef Stew in a Crockpot
Prep time: 10 min
Cook time: 6 h
Yield: 4
Ingredients: 1 pound Black Angus Premium Steak Tips (tri-tip), Cubed; ½ pounds Tiny Potatoes; ½ cups Onion, Roughly Chopped; 2 whole Carrots, Diced About 1/4" Thick; 2 whole Celery Stick, Diced About 1/4" Thick; 15 ounces, weight Canned Diced Tomatoes; 1 cup Tomato Sauce; 1 cup Beef Broth; 1 teaspoon Worcestershire Sauce; ½ teaspoons Thyme; ½ teaspoons Smoked Paprika; ½ teaspoons Garlic Powder; ½ teaspoons Black Pepper; 2 whole Bay Leaves

Beef Stew in a Crockpot was pinched from <a href="http://tastykitchen.com/recipes/main-courses/beef-stew-in-a-crockpot/" target="_blank">tastykitchen.com.</a>

"A thick and hearty stew made with steak tips, vegetables and seasonings, cooked in a crockpot...."

INGREDIENTS

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1 pound Black Angus Premium Steak Tips (tri-tip), Cubed

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½ pounds Tiny Potatoes

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½ cups Onion, Roughly Chopped

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2 whole Carrots, Diced About 1/4" Thick

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2 whole Celery Stick, Diced About 1/4" Thick

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15 ounces, weight Canned Diced Tomatoes

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1 cup Tomato Sauce

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1 cup Beef Broth

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1 teaspoon Worcestershire Sauce

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½ teaspoons Thyme

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½ teaspoons Smoked Paprika

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½ teaspoons Garlic Powder

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½ teaspoons Black Pepper

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2 whole Bay Leaves

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