Beef Ribs with Sorghum Glaze

Name: Beef Ribs with Sorghum Glaze
Ingredients: 4 (2 1/2-lb.) racks beef rib-back ribs (center-cut); 1/4 cup sugar; 1/4 cup kosher salt; 2 tablespoons ground black pepper; 1 teaspoon garlic powder; 1 teaspoon onion powder; 1 teaspoon smoked paprika; 1/2 teaspoon ground red pepper; 1 cup sorghum syrup; 1 cup apple cider vinegar; 1 tablespoon coarsely ground black pepper

Beef Ribs with Sorghum Glaze was pinched from <a href="http://www.myrecipes.com/recipe/beef-ribs-sorghum-glaze-50400000123956/" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

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4 (2 1/2-lb.) racks beef rib-back ribs (center-cut)

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1/4 cup sugar

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1/4 cup kosher salt

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2 tablespoons ground black pepper

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1 teaspoon garlic powder

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1 teaspoon onion powder

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1 teaspoon smoked paprika

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1/2 teaspoon ground red pepper

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1 cup sorghum syrup

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1 cup apple cider vinegar

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1 tablespoon coarsely ground black pepper

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