Beef Noodle Stir Fry

Name: Beef Noodle Stir Fry
Prep time: 10 min
Cook time: 15 min
Yield: 4
Ingredients: 1 pound top sirloin steak, sliced thinly against the grain; 8 ounces rice noodles, prepared for stir fry according to package instructions*; 1 red bell pepper, thinly sliced; 1 large onion, thinly sliced; 3 carrots, sliced into matchsticks; 8 ounces broccolini, sliced in half; 2 tablespoons canola oil; Sesame seeds (for garnish, optional); sliced green onion (for garnish, optional); 1/2 cup low sodium soy sauce (use tamari for gluten free); 4-6 cloves garlic, finely minced; 1 tablespoon fresh ginger, grated; 2 tablespoons brown sugar; 1 tablespoon fish sauce; 1 tablespoon rice vinegar; 1 tablespoon sesame oil; 1 tablespoon cornstarch; 2-3 teaspoons chili garlic sauce (more or less to taste)

Beef Noodle Stir Fry was pinched from <a href="http://www.foxandbriar.com/beef-noodle-stir-fry/" target="_blank">www.foxandbriar.com.</a>

"This quick and easy Beef Noodle Stir Fry takes under 30 minutes and is easily made gluten free! Full of veggies, beef and a flavorful sauce, your whole family will love it!..."

INGREDIENTS

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1 pound top sirloin steak, sliced thinly against the grain

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8 ounces rice noodles, prepared for stir fry according to package instructions*

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1 red bell pepper, thinly sliced

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1 large onion, thinly sliced

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3 carrots, sliced into matchsticks

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8 ounces broccolini, sliced in half

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2 tablespoons canola oil

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Sesame seeds (for garnish, optional)

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sliced green onion (for garnish, optional)

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1/2 cup low sodium soy sauce (use tamari for gluten free)

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4-6 cloves garlic, finely minced

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1 tablespoon fresh ginger, grated

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2 tablespoons brown sugar

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1 tablespoon fish sauce

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1 tablespoon rice vinegar

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1 tablespoon sesame oil

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1 tablespoon cornstarch

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2-3 teaspoons chili garlic sauce (more or less to taste)

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